Ginger and wasabi come on request $2 sub soy paper
Green Dragon Roll 15
Shrimp tempura, sesame seeds, cream cheese, asparagus, and masago; flavored with a layer of avocados and topped with eel sauce
Crab Dragon Roll 15.5
Shrimp tempura, cucumbers, and sesame seeds: topped with crab tempura, eel sauce, garlic mayonnaise, and lemon
TNT Roll*** 16
Spicy tuna and cucumber; layered on top with a blend of shrimp tempura, crunchy, masago, avocado, sriracha, and spicy mayo, topped off with scallions
Hamachi Cheese Roll** 16
Crab, avocado, and cream cheese; topped with scallions, red tobiko, yellow tail, and spicy mayo
Eastern Peak Roll 16
Tamago, crab, and avocado; topped with salmon aburi, salmon roe, sesame seeds, scallions, spicy mayo, and eel sauce
Dancing Eel Roll 16.5
Shrimp tempura, avocado, cream cheese, and cucumber; topped with eel, eel sauce, sesame seeds, and black tobiko
Red Dragon Roll** 16.5
Spicy tuna, avocados, cucumbers, and sesame seeds; topped with fresh tuna, spicy mayo, sriracha, and eel sauce
Beauty & The Beast Roll** 16.5
Half spicy tuna, half eel, asparagus, sesame seeds, and avocados; topped with eel, tuna, tempura batter, sriracha, eel sauce, and spicy mayo
Volcano Roll 18
Cream cheese, soft shell crab, sesame seeds, and cucumbers; topped with mixed seafood, black tobiko, scallions, and volcano sauce
Sunset Roll
Shrimp tempura, cream cheese, and asparagus; topped with crab, sesame seeds, and drizzled with sunset and eel sauce. 15.5
Thai Spicy Shrimp Roll***
Tuna, mango, and asparagus; topped with boiled shrimp, avocado, and Thai basil spicy sauce. 16
Hawaiian Roll**
Shrimp tempura, cream cheese, and spicy crab; topped with mango, tuna, red tobiko, eel sauce, and sriracha. 16
Philadelphia Roll
Smoked salmon, cream cheese, avocados, crab sticks, and sesame seeds; topped with eel sauce and black tobiko. 13
Rainbow Roll**
California roll topped with tuna, salmon, and white fish. 16.5
Green Dragon Roll
Shrimp tempura, sesame seeds, cream cheese, asparagus, and masago; topped with a layer of avocados and drizzled with eel sauce. 15